Quick rules for flying with cake in carry-on and checked baggage. Verdicts and conditions across the major aviation regions below.
Solid cake/pie/pastry allowed in both. Cakes with significant liquid frosting or filling may be screened more carefully.
Solid cake / pastry allowed in both. Cakes with significant liquid frosting screened more carefully.
Solid cake / pastry allowed in both.
Solid cake / pastry OK in both. Commercial bakery items fine; homemade with fresh eggs / cream / fruit can be refused at biosecurity. Declare on arrival cards.
Solid cake / pie / pastry allowed in both. Cakes with significant liquid frosting may be screened more carefully. Same as international baseline.
Solid cake / pastry allowed in both. Australia + NZ biosecurity: declare on arrival. Commercial bakery items usually fine; homemade with fresh eggs / cream / fruit can be refused.